첫째

Our mindset for keeping
Ullneung Island for 110 years is not changed.

Our mindset is not changed after 110
years since my grandfather settled to
Ullneung Island on 1910 till
making today's Sangha Food.

둘째

The repetition pursuing
the highest delicacy was not tiresome.

Truly to the name of the representative, Food Science PhD,
we have studied endlessly to enhance the speciality
and reliability on the products.

셋째

The passed time was not in vain.

We exerted our efforts to make the highest taste with cost of many processes and
long time from growing, culturing and making the crops in pickled side dishes.

넷째

Tomorrow's benefit outweighed
Today's benefit.

We make our efforts for bigger happiness of households
than immediate benefit by making the highest quality foods honestly.

다섯째

We did not forget the
mind of the startup.

We will be righteous social enterprise to deliver the mind to many people across
the tiny happiness on the dining table and big happiness of society while keeping
the motto of 'being honest
even though it is slow.'